Commodity | Vital Wheat Gluten( 25kgs/bag - 1000kgs/bag ) | ||
Standard of Implementation | GB/T21924-2008 | ||
ITEM | NATIONAL STANDARD | OUR RESULT | |
Appearance | Light yellow powder, No sour smell, no special smell, no impurities, not stick on hands | OK | |
Protein (N ×6.25,dry basis) | ≥82% | 85% | |
Ash | ≤2.0% | 0.72% | |
Moisture | ≤8.0% | 5.7% | |
Crude Fat (on dray basis) | ≤2.0% | 0.44% | |
Water Absorption (on dry basis) | ≥160% | 177% | |
Gluten Index | >65% | >80% | |
Sieve (76 mesh) | ≥99.9% | OK |